Saturday, June 18, 2011

Sweet Bean Soup

An inventive lunch indeed. It was so simple I thought nothing of it, but my husband requested I share it.


Sweet Bean Soup

In a sauce pan combine

1 can of pinto beans (undrained)
1 can of black beans (undrained)
1/2 a tomato diced
1/2 a red onion diced
2-4 tablespoons of sugar or sweetener

Bring to a boil. Let simmer if desired and serve.

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