Showing posts with label Pasta. Show all posts
Showing posts with label Pasta. Show all posts

Wednesday, April 27, 2011

The Story of My First Lasagna



I loved Lasagna when I was little. It was my favorite food. My mom would make it from scratch then, but, me being so young, I didn't ever take part in the making of the lasagna. Then one Sunday I took on the task of making lasagna all on my own. I had a couple recipes to choose from, plus an idea of what to simply do in my head. I combined all these together to create this: My First Lasagna!

Sauce:

16 oz package of sausage cooked with half an onion diced
14.5 oz can of stewed tomatoes
1/4 teaspoon of Garlic Powder
1 cup of spaghetti sauce-- I use Tone's Spaghetti seasoning and make the recipe that makes 4 cups
1 small can of tomato paste

Add to taste:

Basil
Oregano
Italian seasoning

Cheese Mixture

15 oz container of Ricotta
1/4 cup of Parmesan
1 egg

Add to Taste:

Parsley

Cook 1 box of lasagna noodles.

Layer 1: Sauce
Layer 2: noodles
Layer 3: cheese mixture
Layer 4: noodles

Repeat until all ingredients are gone. Try to top off with the sauce. When completed pour remaining Spaghetti sauce on top. Cover with Mozarella and Parmesan cheese. Bake at 350 for 35-40 minutes.

Sunday, November 7, 2010

Birthday Dinner!

Alfredo Sauce

I got this off the internet and I love it. I use skim milk in mine and it tastes great. I've even heard of someone using low fat cream cheese it still tastes good.

Melt 1/2 cup of butter in medium sauce pan over medium heat. Add 8 oz of cream cheese and 2 teaspoons of garlic powder. Sir with whisk until smooth. Add 2 cups of milk a little at a time, whisking to smooth out the lumps. Stir in 6 oz (about 3/4 cups) of grated Parmesan Cheese. Add pepper to taste.

Mandarin Chicken Salad

A favorite recipe that I got from a friend a while back. Very delicious and, with some planning, it can be very simple to throw together.

2 to 4 chicken breast boiled
1 bunch red lettuce
1 bunch green lettuce
4 or so Green onions
1/2 a head of cabbage

Slice, dice, rip, tear and then put it in a bowl. Then add:

Sunflower seeds
Sesame seeds
Almonds (chopped however you please)

To taste.
Wait There's more.

1 can of mandarin oranges
2 packets of Chicken Ramen Noodles crunched up (save flavor packets for dressing)

Mix salad ingredients all together. Now it's time to make the dressing.

Dressing

1/4 cup of sugar
2 teaspoons of salt
1/2 cup of rice vinegar
1 cup vegetable oil
2 season packets from the Chicken Ramen

Pour dressing over salad, shortly before serving, and toss it all together.